Mango Jello Salad

3 ingredients
4 steps

Ingredients

  • 1 (6 oz.) lemon jello
  • 1 (8 oz.) cream cheese
  • 1 (15 oz.) can sliced mangos

Directions

  1. 1
    Bring 1 cup of water to boil.
  2. 2
    Add jello and cook one minute. In blender or food processor, put cream cheese and mangos, including juice.
  3. 3
    Blend until very, very smooth.
  4. 4
    Add to jello mixture.

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