Nee'S Angel Cornbread

Name: Nee'S Angel Cornbread
Ingredients: 1 1/2 cups cornmeal; 1 (1/4 ounce) package dry yeast; 1 tablespoon sugar; 1 teaspoon salt; 1 1/2 teaspoons baking powder; 1 cup flour; 1/2 teaspoon baking soda; 2 eggs, well beaten; 2 cups buttermilk; 1/2 cup oil

10 ingredients

5 steps

Ingredients

1 1/2 cups cornmeal
1 (1/4 ounce) package dry yeast
1 tablespoon sugar
1 teaspoon salt
1 1/2 teaspoons baking powder
1 cup flour
1/2 teaspoon baking soda
2 eggs, well beaten
2 cups buttermilk
1/2 cup oil

Directions

1

Combine dry ingredients.
2

In separate bowl, combine eggs, milk and oil.
3

Mix wet ingredients in with dry ingredients and mix well.
4

Pour into well greased cast iron skillet and bake at 400 for 20-25 minutes until outside in slightly brown and middle is set.
5

You can make these in muffin cups or in cornstick pans also, but will need to adjust cooking time.