Mango Lassi

5 ingredients
4 steps

Ingredients

  • 1 cup chopped mango flesh
  • 1 cup plain soy yogurt
  • 1/2 cup soy milk
  • 4 teaspoons simple syrup (equal amounts sugar and water heated until sugar is dissolved)
  • Pinch ground cardamom, plus more, for garnish

Directions

  1. 1
    Put mango flesh, yogurt, milk, simple syrup and a pinch of cardamom into a blender and blend for 2 minutes, then pour into individual glasses, over ice and serve.
  2. 2
    Sprinkle with a little cardamom and serve.
  3. 3
    A viewer, who may not be a professional cook, provided this recipe.
  4. 4
    The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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