Mango Lime Salsa

7 ingredients
3 steps

Ingredients

  • 2 large mangoes, peeled and finely diced
  • 12 medium onion, finely chopped
  • 12 red bell pepper, finely diced
  • 2 serrano peppers, minced
  • 14 cup fresh lime juice
  • 2 tablespoons finely chopped fresh mint leaves
  • 14 teaspoon salt

Directions

  1. 1
    In a medium bowl, mix all ingredients.
  2. 2
    Cover and let stand for 30 minutes to 1 hour before serving.
  3. 3
    Serve at room temperature.

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