Mango Salad

6 ingredients
8 steps

Ingredients

  • 2 ripe mangoes
  • 1/4 red onion, thinly sliced
  • 1/2 red bell pepper, julienned
  • 1 lime, juice of
  • lime zest (optional)
  • fresh cilantro

Directions

  1. 1
    I find the easiest way to cut up mango for this is to cut off as much as you can, slicing along the side of the pit.
  2. 2
    You can tell what way the pit grows by its shape.
  3. 3
    Score the mango halves lengthways, then crossways, into 3/4 inch cubes, going through to the skin, but not through it.
  4. 4
    Turn the mango halves inside out and slice off the cubes.
  5. 5
    Toss with remaining ingredients.
  6. 6
    Goes well with any Thai or Indonesian dish.
  7. 7
    Like Indonesian Ginger Chicken!
  8. 8
    (recipe posted).

Products Matching These Ingredients

More Recipes to Try