Manicotti

9 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. sausage
  • 1 1/2 lb. Mozzarella cheese
  • 1 egg
  • 3 slices bread, crumbled
  • 1/2 c. milk
  • pepper, salt and parsley to taste
  • 2 pkg. manicotti shells
  • spaghetti sauce

Directions

  1. 1
    Boil manicotti shells until tender.
  2. 2
    Brown and drain ground beef and sausage.
  3. 3
    Mix together with 1/2 pound cheese, egg, bread, milk and spices.
  4. 4
    Cover bottom of a baking dish with spaghetti sauce.
  5. 5
    Stuff shells with mixture and place in dish.
  6. 6
    Cover with spaghetti sauce and remaining cheese.
  7. 7
    Bake at 375° until bubbles.

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