Manicotti
9 ingredients
4 steps
Ingredients
- 1 lb. ground beef, browned
- 32 oz. spaghetti sauce
- 1 c. water
- 1 tsp. salt
- 15 oz. Ricotta cheese
- 2 eggs
- 1/4 tsp. pepper
- 8 oz. Mozzarella cheese, shredded
- 1 (8 oz.) pkg. manicotti shells
Directions
-
1Mix beef, spaghetti sauce, water and salt.
-
2Heat until bubbly. Mix Ricotta cheese, eggs, pepper and 1 1/2 cups Mozzarella cheese.
-
3Stuff manicotti shells with mixture.
-
4If you microwave, these do not have to be cooked beforehand, but if using a regular oven, do cook manicotti shells first according to package directions.
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