Manicotti

Name: Manicotti
Ingredients: 1 lb. mild bulk pork sausage; 2 (15 oz.) cans Hunt's tomato sauce Italian; 1 (6 oz.) can tomato paste; 1/4 c. water; 1/2 Tbsp. light brown sugar; 1 (15 oz.) carton Ricotta cheese; 3 c. shredded Mozzarella; 1 egg; 1 tsp. parsley flakes; 12 manicotti noodles; grated Parmesan cheese

11 ingredients

4 steps

Ingredients

1 lb. mild bulk pork sausage
2 (15 oz.) cans Hunt's tomato sauce Italian
1 (6 oz.) can tomato paste
1/4 c. water
1/2 Tbsp. light brown sugar
1 (15 oz.) carton Ricotta cheese
3 c. shredded Mozzarella
1 egg
1 tsp. parsley flakes
12 manicotti noodles
grated Parmesan cheese

Directions

1

In a larger saucepan, brown sausage and drain.
2

Remove 1/2 of sausage and set aside.
3

Stir tomato paste, sauce, water and brown sugar into sausage and simmer 15 minutes.
4

Meanwhile, in medium bowl, combine remaining ingredients, sausage, Ricotta cheese, 2 cups Mozzarella, egg and parsley.