Maple And Brown Sugar Glazed Ham

Directions

1. 1
   For Ham: Place ham in roasting pan with 2 ounces water in the bottom of pan.
2. 2
   Cover with foil and heat at 350 degrees for 1 hour.
3. 3
   Uncover and baste with glaze and heat uncovered for 30 minutes more.
4. 4
   For Glaze: Combine 4 glaze ingredients in saucepan and bring to a boil.
5. 5
   Boil for 2 minutes (careful not to let it boil over).
6. 6
   Glaze ham as directed above.