Maple Apple Butter

Directions

1. 1
   Stir all ingredients in a saucepan.
2. 2
   Cook at medium heat for about 30 to 45 minutes until apples are tender and break easily.
3. 3
   Puree in a blender.
4. 4
   Put in sterelized jars or freeze. (I put it in the fridge and it was ok. And it makes a great gift).