Ham Roll-Ups

3 ingredients
6 steps

Ingredients

  • thin sliced ham, such as Hillshire Farm Deli Select
  • cream cheese, in the tub for easy spread ability
  • dill pickle spear

Directions

  1. 1
    Take two pieces of ham and overlap them so that the top slice is halfway onto the bottom slice.
  2. 2
    Spread the whole thing with cream cheese as thick or thin as you like (and no need to get it perfect).
  3. 3
    Place a pickle spear at the end of the bottom ham slice and roll'er up!
  4. 4
    If this is just for you, have at it.
  5. 5
    Or if you're sharing, roll up as many as you'd like and place in the freezer for 5 to 10 minutes to make them easy to slice.
  6. 6
    Slice into thick pieces, then spear with toothpicks if you'd like.

Products Matching These Ingredients

More Recipes to Try