Ham Roll-Ups
3 ingredients
6 steps
Ingredients
- thin sliced ham, such as Hillshire Farm Deli Select
- cream cheese, in the tub for easy spread ability
- dill pickle spear
Directions
-
1Take two pieces of ham and overlap them so that the top slice is halfway onto the bottom slice.
-
2Spread the whole thing with cream cheese as thick or thin as you like (and no need to get it perfect).
-
3Place a pickle spear at the end of the bottom ham slice and roll'er up!
-
4If this is just for you, have at it.
-
5Or if you're sharing, roll up as many as you'd like and place in the freezer for 5 to 10 minutes to make them easy to slice.
-
6Slice into thick pieces, then spear with toothpicks if you'd like.
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