Maple Apple Ham Loaf

9 ingredients
7 steps

Ingredients

  • 1 lb. ground ham
  • 1/2 lb. hamburger
  • 1/2 c. dry bread crumbs
  • 1/4 c. milk
  • 1 egg, slightly beaten
  • 1 small onion, finely chopped
  • 1/2 tsp. dry mustard
  • 1 1/2 c. canned pie apples, drained
  • 1/2 c. maple syrup

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Spread apples in bottom of loaf pan. Pour maple syrup over them to cover.
  3. 3
    Mix ham and beef thoroughly. Combine bread crumbs, milk, eggs, onion and mustard.
  4. 4
    Mix well; add to meat.
  5. 5
    Pack meat mixture over apples, pressing firmly with hand. Bake at 375° for 1 hour and 15 minutes.
  6. 6
    Drain off excess fat. Allow loaf to stand out of oven for 10 minutes before unmolding and slicing.
  7. 7
    Serves 4 to 6.

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