Maple Brine For Pork

10 ingredients
4 steps

Ingredients

  • 1 tspn whole black peppercorns
  • 6 whole cloves
  • 4 allspice berries
  • 3 juniper berries
  • 1/3 cup kosher salt
  • 2 apple cider
  • 1/2 cup maple syrup
  • 1/3 cup brown sugar
  • 6 garlic cloves
  • 6 thyme sprigs

Directions

  1. 1
    Toast 1st 4 spices over medium heat about 2 minutes.
  2. 2
    Add salt, apple cider, syrup, sugar garlic and thyme in saucepan , bringing to a simmer.
  3. 3
    Add 3 cups cold water and pour in pan or bag over pork.
  4. 4
    Refrigerate 6-8 hours.

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