Maple Coffee

3 ingredients
2 steps

Ingredients

  • 2 cups half-and-half
  • 3/4 to 1 cup maple syrup
  • 3 cups strong brewed coffee

Directions

  1. 1
    Cook half-and-half and maple syrup in a saucepan over medium heat until thoroughly heated. (Do not boil.) Stir in coffee.
  2. 2
    Note: To lighten recipe, use fat-free half-and-half, and reduce maple syrup to 2/3 cup.

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