Maple Cream Syrup
4 ingredients
2 steps
Ingredients
- 2 c. sugar
- 1 c. Karo syrup
- 1/2 c. water
- 1 Tbsp. maple flavoring
Directions
-
1Mix together and bring to a full boil, stirring constantly. Boil for 2 minutes.
-
2Cool for 5 minutes, then stir in 1 cup evaporated milk.
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