Maple Icing
5 ingredients
4 steps
Ingredients
- 12 cup powdered sugar
- 2 tablespoons butter, softened
- 14 cup pure maple syrup
- 1 cup powdered sugar
- 3 teaspoons milk
Directions
-
1In a medium bowl beat 1/2 cup powdered sugar and 2 tablespoons softened butter with an electric mixer on medium speed until combined.
-
2Beat in 1/4 cup pure maple syrup.
-
3Beat in 1 cup additional powdered sugar.
-
4Add 2 to 3 teaspoons milk, 1 teaspoon at a time, to make drizzling consistency.
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