Maple Icing

5 ingredients
4 steps

Ingredients

  • 12 cup powdered sugar
  • 2 tablespoons butter, softened
  • 14 cup pure maple syrup
  • 1 cup powdered sugar
  • 3 teaspoons milk

Directions

  1. 1
    In a medium bowl beat 1/2 cup powdered sugar and 2 tablespoons softened butter with an electric mixer on medium speed until combined.
  2. 2
    Beat in 1/4 cup pure maple syrup.
  3. 3
    Beat in 1 cup additional powdered sugar.
  4. 4
    Add 2 to 3 teaspoons milk, 1 teaspoon at a time, to make drizzling consistency.

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