Maple Mocha

5 ingredients
4 steps

Ingredients

  • 3 cups strong coffee
  • 5 teaspoons cocoa powder
  • 3/4 cup 15% cream
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla

Directions

  1. 1
    Stir 1/4 cup of coffee into cocoa powder to dissolve.
  2. 2
    Pour into a saucepan and add remaining ingredients.
  3. 3
    Heat without boiling.
  4. 4
    Whirl in blender 30 seconds and serve immediately.

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