Maple Oat Scones
10 ingredients
3 steps
Ingredients
- 1-3/4 cup Flour
- 1/2 cups Wheat Flour
- 1/2 cups Rolled Oats
- 1 Tablespoon Baking Powder
- 1 Tablespoon Sugar
- 1/2 teaspoons Salt
- 3/4 cups Butter
- 1 Egg
- 1/4 cups Milk
- 1/4 cups Syrup
Directions
-
1Preheat oven to 400°F.
-
2Mix dry ingredients together in a large bowl. Then mix in butter until it resembles breadcrumbs. Add egg, milk and syrup to form a soft dough. Form the dough into tablespoon size balls and place on baking sheet.
-
3Bake for 15-20 minutes.
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