Maple Oatmeal Bread

7 ingredients
7 steps

Ingredients

  • 3/4 c. plus 2 Tbsp. water (70~ to 80~)
  • 1/3 c. maple syrup
  • 1 Tbsp. vegetable oil
  • 1 tsp. salt
  • 3/4 c. quick cooking oats
  • 2-1/2 c. bread flour
  • 2-1/4 tsp. active dry yeast

Directions

  1. 1
    In bread machine pan, place all ingredients in order suggested by manufacturer.
  2. 2
    Select the basic bread setting.
  3. 3
    Choose crust color and loaf size, if available.
  4. 4
    Bake according to bread machine directions.
  5. 5
    (Check dough after 5 minutes of mixing; add 1 to 2 Tbsp. water or flour, if needed.)
  6. 6
    Yield:
  7. 7
    1 loaf (1-1/2 lb.).

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