Maple Pecan Pie
8 ingredients
5 steps
Ingredients
- 3 eggs
- 1 c. light Karo syrup
- 1 c. sugar
- 2 Tbsp. melted margarine
- 1 tsp. vanilla
- 1/8 tsp. salt
- 1 c. pecan halves
- 1 (9-inch) pastry shell
Directions
-
1In medium bowl, beat eggs slightly.
-
2Beat in next 5 ingredients.
-
3Stir in pecans.
-
4Pour into pastry shell.
-
5Bake in 350° oven for 55 minutes.
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