Maple Pie

Directions

1. 1
   Chop up cold butter into cubes.
2. 2
   Cut into flour and salt until grainy texture is reached.
3. 3
   Add water, knead lightly until combined.
4. 4
   Preheat oven to 400 degrees.
5. 5
   Firmly press dough into bottom of tart tin and up the sides.
6. 6
   Bake, filled with dried beans for 20 minutes.
7. 7
   Remove beans.
8. 8
   Bake 5-10 minutes further until cooked, then allow to cool.