Maple Pudding Chomeur

13 ingredients
8 steps

Ingredients

  • 1 cup flour, all purpose
  • 1/2 cup sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon nutmeg
  • 3/4 cup milk
  • 1/4 cup butter, melted
  • 1 teaspoon lemon rind, finely grated
  • 1/2 cup raisins
  • SAUCE
  • 1 1/2 cups water
  • 1 cup maple syrup
  • 2 tablespoons butter, melted
  • 1 teaspoon cornstarch

Directions

  1. 1
    Stir flour, sugar,baking powder and nutmeg together in bowl.
  2. 2
    Whisk milk, butter and rind then pour over the dry ingredients.
  3. 3
    Sprinkle with raisins and stir.
  4. 4
    Spread into greased 8 inch baking dish.
  5. 5
    SAUCE.
  6. 6
    Whisk all ingredients and pour over the top of the batter.
  7. 7
    Bake at 350 F until golden and firm to touch.
  8. 8
    Bake for 40 - 45 minutes.

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