Maple Shallot Chicken

Directions

1. 1
   Spray large nonstick skillet with cooking spray; heat over medium heat until hot.
2. 2
   Sprinkle chicken with garlic -pepper seasoning.
3. 3
   Add chicken and shallots to skillet.
4. 4
   Cover and cook 8 minutes, turning once.
5. 5
   Combine syrup and vinegar in a small bowl; add to skillet.
6. 6
   Cover and cook 2 minutes .
7. 7
   Remove cover, increase heat to medium-high.
8. 8
   Cook 2-4 minutes or until chicken is no longer pink in the center.
9. 9
   Stir sauce and turn chicken once.
10. 10
    Serve Chicken with sauce.