Maple Sugar Muffins
7 ingredients
1 steps
Ingredients
- 8 ounces sour cream
- 1 egg, beaten
- 1 cup granulated maple sugar (or Faux Maple Sugar)
- 1/2 teaspoon ground allspice
- 2 1/4 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/8 teaspoon salt
Directions
-
1["Preheat oven to 375\u00b0F.", "Grease a very large baking sheet; set aside.", "Combine first four ingredients in a large bowl; mix well.", "Sift the remaining ingredients together; add all at once to the sour cream mixture.", "Mix just until combined.", "Turn dough out onto floured surface; knead lightly.", "Roll or press to 1/2 inch thickness and cut into 2 1/2\" rounds with floured cookie cutter or glass.""
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