Maple Syrup

6 ingredients
8 steps

Ingredients

  • 4 c. sugar
  • 1/2 c. brown sugar
  • 2 Tbsp. light corn syrup
  • 1 tsp. vanilla
  • 2 c. water
  • 1 tsp. maple flavor

Directions

  1. 1
    In a saucepan, combine sugars, corn syrup and water.
  2. 2
    Stir until dissolved and bring to a boil.
  3. 3
    Cover and boil gently for 10 minutes.
  4. 4
    Do not stir!
  5. 5
    Remove from heat, cool slightly.
  6. 6
    Add vanilla and maple flavor.
  7. 7
    Stir only until mixed.
  8. 8
    Makes 1 quart.

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