Maple Syrup

5 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 c. hot water
  • 1/4 c. white Karo syrup (optional)
  • 1 to 2 tsp. imitation maple extract
  • 1 tsp. vanilla extract or 1 tsp. imitation vanilla butter and nut flavor

Directions

  1. 1
    In medium pan place first 3 ingredients.
  2. 2
    Bring to a boil and boil 1 minute.
  3. 3
    Remove from heat and cool.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Serve over pancakes or waffles.
  6. 6
    Makes about 1 pint syrup.

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