Maple - Walnut Bars

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Line a 7x11 baking pan with aluminum foil.
3. 3
   For the crust: mix flour and brown sugar.
4. 4
   Use a pastry cutter to cut in the butter.
5. 5
   The dough should end up crumbly.
6. 6
   Press the dough into the bottom of the baking pan to form an even layer and bake for 15 minutes.
7. 7
   In a clean bowl use a whisk to break up the eggs and combine them with the brown sugar.
8. 8
   Mix in the walnuts, maple syrup, melted butter and vanilla extract.
9. 9
   Pour the topping over the crust and bake for 25 minutes or until set.
10. 10
    Cool on a wire rack.
11. 11
    It is easiest to cut into squares while still warm.
12. 12
    Cover and store in the refrigerator.