Maple Walnut Pie

Name: Maple Walnut Pie
Ingredients: 1 basic butter pie crust (Basic Butter Crust freeze any left-over dough); 4 large eggs; 3/4 cup real maple syrup; 1 1/2 teaspoons lemon juice; 1/4 teaspoon cinnamon; 1/4 cup melted butter; 1/2 teaspoon pure vanilla extract; 1/2 teaspoon salt; 2 cups walnut pieces

9 ingredients

6 steps

Ingredients

1 basic butter pie crust (Basic Butter Crust freeze any left-over dough)
4 large eggs
3/4 cup real maple syrup
1 1/2 teaspoons lemon juice
1/4 teaspoon cinnamon
1/4 cup melted butter
1/2 teaspoon pure vanilla extract
1/2 teaspoon salt
2 cups walnut pieces

Directions

1

Preheat oven to 375 degrees.
2

Prepasre pie crust and line a pie plate.
3

Set aside.
4

In a large bowl combine the eggs, maple syrup, lemon juice, cinnamon, butter, vanilla and salt.
5

Beat until well combined.
6

Stir in nuts and bake for 30-40 minutes or until center is set.