Marble Cake

Directions

1. 1
   Cream sugar and oil together.
2. 2
   Add eggs one at a time, beating well after each one.
3. 3
   Add liquid alternately with the flour.
4. 4
   Add the salt, baking powder, and vanilla.
5. 5
   Preheat oven to 325.
6. 6
   Pour all but 1/4 of the batter into a greased 9 x 13 pan.
7. 7
   Add cocoa to remaining batter.
8. 8
   Then pour into white mixture and cut with knife a few times.
9. 9
   Do not stir.
10. 10
    Bake for 50 minutes.