Marble Scones

Directions

1. 1
   Heat oven to 425'F.
2. 2
   Grease large baking sheet.
3. 3
   In large bowl, combine flour, sugar, baking powder, salt, and baking soda.
4. 4
   In small bowl, combine buttermilk and vanilla.
5. 5
   In cup, combine 1/4 cup buttermilk mixture and the chocolate.
6. 6
   Add remaining buttermilk mixture to remaining flour mixture in large bowl and mix lightly with fork until it clings together and forms a soft dough.
7. 7
   Turn both doughs out onto lightly floured surface; divide chocolate dough into 6 pieces.
8. 8
   Dot 3 chocolate pieces over surface of plain dough.
9. 9
   Place scones, 1 inch apart, on greased baking sheet.
10. 10
    Pierce tops with tines of fork.
11. 11
    Bake scones 15 to 18 minutes or until golden brown.