Marble Squares

13 ingredients
10 steps

Ingredients

  • 1/2 c. butter
  • 3/4 c. water
  • 1 1/2 (1 oz.) sq. unsweetened chocolate
  • 2 c. flour
  • 2 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 1/2 c. sour cream
  • 1 (8 oz.) cream cheese
  • 1/3 c. sugar
  • 1 egg
  • 1 (6 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    Combine butter, water and chocolate in saucepan; bring to boil. Remove from heat.
  2. 2
    Stir in combined flour, sugar, baking soda and salt.
  3. 3
    Add eggs and sour cream; mix well.
  4. 4
    Pour into greased and floured 15 x 10 x 1-inch jelly roll pan.
  5. 5
    Combine cream cheese and sugar, mixing until well blended.
  6. 6
    Blend in egg.
  7. 7
    Spoon over chocolate batter.
  8. 8
    Cut through with knife several times for marble effect.
  9. 9
    Sprinkle with chocolate chips.
  10. 10
    Bake at 375° for 25 to 30 minutes or until wooden pick inserted in center comes out clean.

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