Marbled Bars
3 ingredients
6 steps
Ingredients
- 1 (18 ounce) box German chocolate cake mix
- 8 ounces cream cheese, softened
- 12 cup sugar
Directions
-
1Mix cake according to pkg directions.
-
2Pour into greased 15x10 baking pan.
-
3In small bowl mix cream cheese and sugar until smooth.
-
4Drop by TBS onto batter.
-
5Cut through batter with a knife to swirl the cream cheese.
-
6Bake at 350* for 25 minutes, or until cake tests done.
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