Marco Polo

5 ingredients
1 steps

Ingredients

  • 1 1/2 oz Arrack (White Lion VSOA)
  • 1 oz Blood Orangecello (Ventura Limoncello)
  • 1/2 oz Lime juice
  • 1/2 oz Passion fruit syrup (Monin)
  • 3 oz Sparkling water

Directions

  1. 1
    Combine and stir gently, add large ice cube, garnish with lemon or lime wheel.

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