Marco Polo Beef

8 ingredients
4 steps

Ingredients

  • 2 lb. round steak in cubes or chuck
  • 2 c. onions, chopped
  • 1 tsp. salt
  • 2 large tomatoes
  • 1 1/2 tsp. caraway seed
  • 1 1/2 tsp. paprika
  • 2 Tbsp. soy sauce
  • 1/2 c. water

Directions

  1. 1
    Brown meat and onions together in a skillet.
  2. 2
    Add remaining ingredients and stir.
  3. 3
    Cover tightly and simmer 45 to 50 minutes. Serve with buttered spaghetti noodles.
  4. 4
    Makes 6 (1 cup) servings.

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