Margarine Cake

6 ingredients
6 steps

Ingredients

  • 2 sticks margarine or butter
  • 2 c. sugar
  • 4 whole eggs
  • 2 c. flour
  • 1 small can evaporated milk (2/3 c.)
  • 2 tsp. vanilla or lemon flavoring

Directions

  1. 1
    Cream margarine and vanilla.
  2. 2
    Add sugar, gradually beating all the time.
  3. 3
    Then beat in eggs, one at a time.
  4. 4
    Sift dry ingredients and add alternately with milk.
  5. 5
    Always add flavor first and last.
  6. 6
    Bake in a tube pan at 350° for 1 hour.

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