Marie'S Rice Pudding

6 ingredients
7 steps

Ingredients

  • 1 c. rice (not quick cook)
  • 10 c. milk
  • 1 1/4 c. sugar
  • 1 pkg. flan (Goya) powder
  • 1 egg
  • 1 Tbsp. vanilla extract

Directions

  1. 1
    Bring rice and milk to a boil.
  2. 2
    Cook 1 hour.
  3. 3
    Stir in sugar and flan powder.
  4. 4
    Beat together 1 egg and vanilla.
  5. 5
    Take a little hot rice and add to egg mixture to warm it.
  6. 6
    Then add egg mixture to rice-milk mix.
  7. 7
    Cool and refrigerate.

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