Marinara

9 ingredients
6 steps

Ingredients

  • 2 (28 ounce) cans crushed tomatoes
  • 1/3 cup olive oil
  • 1 1/2 tablespoons kosher salt
  • 1 teaspoon dried oregano
  • 1 tablespoon sugar
  • 2 large onions, chopped
  • 1 teaspoon black pepper
  • 1 tablespoon fresh basil
  • 3 tablespoons garlic, minced

Directions

  1. 1
    In a large sauce pan saute olive oil, onions, and garlic until soft.
  2. 2
    Add salt, pepper, oregano, and basil, stir.
  3. 3
    Add tomatoes and sugar.
  4. 4
    Slowly bring to a boil then simmer covered over low heat 2 1/2 to 3 hours.
  5. 5
    Makes 10 cups.
  6. 6
    freezes well.

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