Marinated Beef Brisket

Name: Marinated Beef Brisket
Ingredients: 3 to 4 lb. beef brisket; 2 Tbsp. liquid smoke; 1 tsp. garlic salt; 1 tsp. onion salt; 2 tsp. celery seed; 1 1/2 tsp. salt (optional); black pepper; 1 c. Kraft onion barbecue sauce; 2 tsp. Worcestershire sauce

9 ingredients

4 steps

Ingredients

3 to 4 lb. beef brisket
2 Tbsp. liquid smoke
1 tsp. garlic salt
1 tsp. onion salt
2 tsp. celery seed
1 1/2 tsp. salt (optional)
black pepper
1 c. Kraft onion barbecue sauce
2 tsp. Worcestershire sauce

Directions

1

Line broiler pan with foil.
2

Wrap brisket in foil with remaining ingredients.
3

Marinate overnight.
4

Bake 4 to 5 hours at 225° to 275° in the foil that it was marinated in.

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