Marinated Beef Short Ribs

Ingredients

• 3 3/4 pounds beef short ribs, cut in 1/2-inch slices with bones
• Salt and freshly ground black pepper
• 1/2 cup water
• 2 tablespoons fresh lemon juice
• 1 teaspoon dried red pepper flakes
• 1/4 cup hoisin sauce
• 3 tablespoons plum sauce
• 2 tablespoons oyster sauce
• 2 tablespoons soy sauce
• 1 tablespoon peanut oil
• 1 tablespoon sesame oil
• 1 tablespoon honey
• 1 tablespoon chili paste
• 1 tablespoon pureed garlic
• 1 tablespoon freshly grated ginger
• 1 bunch cilantro, stems trimmed and roughly chopped
• 1 bunch scallions, finely chopped