Marinated Broccoli Salad

7 ingredients
5 steps

Ingredients

  • 4 large stalks broccoli
  • 1 medium onion, chopped
  • 6 slices bacon, cooked crisp and crumbled
  • 1 c. mayonnaise
  • 1/2 c. Parmesan cheese
  • 1/3 c. sugar
  • 2 Tbsp. red wine vinegar

Directions

  1. 1
    Cut broccoli into bite-size pieces.
  2. 2
    Add onion and bacon.
  3. 3
    Mix mayonnaise, sugar, vinegar and cheese.
  4. 4
    Toss the two mixtures. Refrigerate at least 3 hours.
  5. 5
    Serves 8 to 10.

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