Bourbon Salmon

5 ingredients
3 steps

Ingredients

  • 1 1/2 lbs salmon fillets (can use steaks or even whole, cleaned salmon)
  • 1 cup soy sauce
  • 1 cup pineapple juice
  • 1 cup brown sugar
  • 1/2 cup Bourbon

Directions

  1. 1
    Mix all wet ingredients, and stir in the brown sugar.
  2. 2
    Add the fish and marinate no less than 24 hours (I go at least 48).
  3. 3
    Heat grill and cook till fish is desired doneness.

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