Marinated Broiled Lamb Chops

3 ingredients
6 steps

Ingredients

  • 8 lamb chops, 3/4-inches thick
  • 1/2 c. lemon juice
  • 1/2 c. Kitchen Bouquet browning sauce

Directions

  1. 1
    Mix lemon juice and browning sauce in shallow plastic or stainless steel pan.
  2. 2
    Marinate chops for several hours or overnight, turning chops occasionally.
  3. 3
    Broil chops about 25 minutes, basting often with juice.
  4. 4
    Turn once.
  5. 5
    Nice with baked potato or buttered noodles.
  6. 6
    Serves 4.

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