Marinated Carrots

10 ingredients
1 steps

Ingredients

  • 5 c. cooked, sliced carrots
  • 2 small onions, diced
  • 1 green pepper, diced
  • 1 can tomato soup
  • 3/4 c. cider vinegar
  • 1/4 c. salad oil
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. prepared mustard

Directions

  1. 1
    Combine all ingredients and refrigerate overnight.

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