Marinated Carrots

4 ingredients
4 steps

Ingredients

  • 1 can whole petite carrots, drained
  • 1 bottle French dressing
  • 1/2 c. green peppers, chopped
  • 1/8 c. onion, minced

Directions

  1. 1
    Put drained carrots in covered dish.
  2. 2
    Mix other ingredients well.
  3. 3
    Pour over carrots.
  4. 4
    Cover and refrigerate overnight.

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