Marinated Carrots
9 ingredients
4 steps
Ingredients
- 5 c. sliced, cooked carrots
- 1 small green pepper, sliced
- 1/2 c. salad oil
- 3/4 c. vinegar
- 1 tsp. Worcestershire sauce
- 1 large purple onion, sliced
- 1 can cream of tomato soup
- 1 c. sugar
- 1 tsp. mustard and salt and pepper
Directions
-
1Cook carrots until tender and cool.
-
2Place onion rings and bell pepper on top.
-
3Mix remaining ingredients and pour over mixture and let stand overnight.
-
4Great for reunions!!!!!!!
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