Marinated Carrots

9 ingredients
5 steps

Ingredients

  • 2 lb. carrots, sliced
  • 1 green pepper, sliced
  • 1 jar cocktail onions
  • 1 c. tomato soup, undiluted
  • 1/2 c. salad oil
  • 3/4 c. vinegar
  • 1 c. sugar
  • 1 tsp. Worcestershire sauce
  • 1 tsp. prepared mustard

Directions

  1. 1
    Mix carrots, peppers and onions.
  2. 2
    Set aside.
  3. 3
    Mix other ingredients.
  4. 4
    Add vegetables and simmer until blended.
  5. 5
    Cook over medium heat until carrots are tender but not mushy.

Products Matching These Ingredients

Vanille-Erdbeer-Cocktail

Vanille-Erdbeer-Cocktail

Bofrost

NOVA 4

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

More Recipes to Try

Golden Raspberry Basil Sorbet

4 ingredients

Aunt Blanche'S Cheese Strata

8 ingredients

Simple Summer Panzanella

16 ingredients

Rosemary Potatoes With Figs

8 ingredients

Barbecue Bacon Cheeseburgers

16 ingredients

Tea Drop Scones

8 ingredients

Peach Matcha Smoothie

5 ingredients

No Time Rosemary/Lemon Roast Chicken And Chicken Soup

16 ingredients

Kabocha Squash (Japanese Pumpkin) Braised In Milk

5 ingredients

Caribbean Jerk Seasoned Pan Fried Flounder

10 ingredients

Cantaloupe With Honey, Mint & Lime

5 ingredients

Rustic Roasted Heirloom Tomato Soup With Balsamic Vinegar And Blue Cheese

13 ingredients