Marinated Carrots

8 ingredients
3 steps

Ingredients

  • 1 can tomato soup
  • 3/4 c. vinegar
  • 1 c. sugar
  • 1 c. oil
  • 1 sliced onion
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 green pepper, diced

Directions

  1. 1
    Cook carrots for 5 minutes.
  2. 2
    Add all ingredients and let stand in refrigerator for 24 hours.
  3. 3
    Delicious.

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