Marinated Cheese Cubes

10 ingredients
4 steps

Ingredients

  • 8 ounces hard cheese, cut into cubes
  • 1/3 cup extra virgin olive oil
  • 1/3 cup white wine vinegar
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon italian seasoning
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon paprika
  • 1 garlic clove, minced

Directions

  1. 1
    Place cheese cubes in a pint jar.
  2. 2
    Mix the rest of the ingredients in a bowl or measuring cup and pour over cheese.
  3. 3
    Screw lid on jar securely and shake well to coat the cheese. Let marinade 12-24 hours at least shaking and rotating jar occasionally.
  4. 4
    Remove cheese from marinade and serve with toothpicks.

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