Marinated Chicken Wings

6 ingredients
6 steps

Ingredients

  • 3 lb. chicken wings
  • 1/2 c. soy sauce
  • 3 Tbsp. vinegar
  • 3 Tbsp. brown sugar
  • 3 Tbsp. white sugar
  • 1 tsp. garlic powder

Directions

  1. 1
    Disjoint and separate. Throw last tip.
  2. 2
    Stir together ingredients.
  3. 3
    Marinate in plastic bag.
  4. 4
    Place this in bowl in refrigerator. Turn bag once or twice a day for 24 hours or more. When ready to bake, remove from marinade.
  5. 5
    Place in pan lined with foil.
  6. 6
    Bake 1 hour at 325°.

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