Carrots for a Change

6 ingredients
7 steps

Ingredients

  • 10 medium carrots (peeled)
  • 5 slices bacon
  • 1 onion, chopped
  • 3 tablespoons brown sugar
  • 14 cup melted butter
  • salt and pepper

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Boil carrots until barely tender.
  3. 3
    Fry Bacon until crisp, then drain and crumble.
  4. 4
    Brown onion in part of the bacon grease after draining off some juice.
  5. 5
    In a buttered baking dish, combine carrots, bacon, onion, salt and pepper.
  6. 6
    Sprinkle brown sugar over top and pour melted butter all over.
  7. 7
    Bake carrots covered until thoroughly heated.

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